(more information)

Fisheries - wild caught

https://linked.data.gov.au/def/anzsrc-seo/2020/1003

broader transitive
10
definition This group covers R&D directed towards improving the characteristics and harvesting of fisheries caught in the wild for commercial or recreational reasons.
narrower
100301 original
broader transitive
1003
broader 1003 original
100302 original
broader transitive
1003
broader 1003 original
100303 original
broader transitive
1003
broader 1003 original
100304 original
broader transitive
1003
broader 1003 original
100305 original
broader transitive
1003
broader 1003 original
100306 original
broader transitive
1003
broader 1003 original
100307 original
broader transitive
1003
broader 1003 original
100308 original
broader transitive
1003
broader 1003 original
100399 original
broader transitive
1003
broader 1003 original
narrower transitive
100301 original
100302 original
100303 original
100304 original
100305 original
100306 original
100307 original
100308 original
100399 original
notation 1003
scope note a) Improvement of the characteristics and harvesting of aquaculture fisheries is included in Group 1002 Fisheries - aquaculture.
b) Preparation, handling and storage of unprocessed or minimally processed fisheries products is included in Group 1006 Primary products from animals.
c) Fish welfare and fish products traceability and quality assurance are included in Group 1099 Other animal production.
d) Manufacture of processed fish and seafood products and their primary products is included in Group 2413 Processed food products and beverages (excl. dairy products).
type
Concept original
broader
https://linked.data.gov.au/def/anzsrc-seo/2020/10 original
narrower
1003
narrower transitive
1003
in scheme 1297.0 ANZSRC - Australian and New Zealand Standard Research Classification, 2020: Socio-Economic Objectives (SEO) original